Commis Kitchen

@Almed Retail posted 3 weeks ago

Job Description

  • Monitors kitchen equipment and reports issues to superiors
  • Continually develops culinary knowledge to produce high-quality meals
  • Measures, mixes, and prepares meal ingredients, sauces, and seasonings
  • Washes, chops, and cuts fruit, meat, and vegetable items
  • Assesses inventory and requests resupply when necessary
  • Plates meal items under the chef de partie’s supervision
  • Disposes of spoiled items and adheres to sanitation policies
  • Relative with French cuisine
  • Fully vaccinated

Job Types: Full-time, Permanent

Salary: AED3,500.00 per month

Experience:

  • french cuisine: 1 year (Preferred)

Expected Start Date: 13/06/2022

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