Commis Kitchen
@Almed Retail posted 3 weeks agoJob Description
- Monitors kitchen equipment and reports issues to superiors
- Continually develops culinary knowledge to produce high-quality meals
- Measures, mixes, and prepares meal ingredients, sauces, and seasonings
- Washes, chops, and cuts fruit, meat, and vegetable items
- Assesses inventory and requests resupply when necessary
- Plates meal items under the chef de partie’s supervision
- Disposes of spoiled items and adheres to sanitation policies
- Relative with French cuisine
- Fully vaccinated
Job Types: Full-time, Permanent
Salary: AED3,500.00 per month
Experience:
- french cuisine: 1 year (Preferred)
Expected Start Date: 13/06/2022
